|
Jan
Calling all cheesecake lovers! This no-bake dessert combines our Feel Good Protein products into one fabulous dessert!
With our Tasteless Protein, Feel Good Shake and Feel Good Protein Jelly, you can keep on track of your protein goals even if you have a little bit of a treat!
Ingredients
Base
1 1/2 cups coco puffs
2 scoops Tasteless Protein
1 Feel Good Shake Chocolate
50 grams cashews
50 mls water
Filling
1 cup light sour cream
1 block lite Philly Cheese
1 packet Feel Good Protein Jelly
1 cup boiling water
Method
Base
Mix everything together in food processor until the mixture balls up.
Press into a springform tin and refrigerate until filling is ready.
Filling
Mix jelly, boiling water and 1/2 Philly Cheese in a blender or NutriBullet until all combined.
Mix Philly cheese and sour cream together until smooth and then add Jelly mixture.
Beat together until smooth and fully combined.
Pour filling into pre chilled base and refrigerate until set.
Serve and enjoy!
Macros
Makes 10 serves
Per Serving
Calories 181
Fat 9 grams
Carbs 12 grams
Protein 12 grams
