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Sep
There’s something incredibly satisfying about enjoying a bubble tea that not only looks stunning but tastes sensational too. Our Raspberry Protein Bubble Tea & Mango Whip delivers on both fronts. We love this recipe and pull it out when entertaining our health-conscious friends! Customise it with as many popping pearls as you like, and don’t forget, the protein whip is versatile enough for other delicious creations as well. So, let’s dive in and start making this tasty treat!
Ingredients
1 Scoop Wild Raspberry Protein Water by Feel Good Protein
360 ml of water (approximately)
1/3 cup Truvia caster sugar replacement
1 tablespoon Pure Botany Purveyor Mango Powder
1 scoop Tasteless Protein by Feel Good Protein
Chatime Mango Ice Tea kit / Strawberry and Mango Popping pearls (Note: For those with lower carb needs, we recommend exploring keto options or enjoying a small serving, as these pearls are higher in carbs)
1 Raspberry as a garnish (optional)
Method
1. Prepare 300 ml of Raspberry Feel Good Protein Water and set it aside.
2. In a small bowl, combine the Truvia Caster Sugar Replacement, 60 ml of water, and 1 tablespoon of Pure Botany Purveyor Mango Powder. Mix with an electric mixer until light and whipped.
3. Add Tasteless Protein by Feel Good Protein and 1 tablespoon of water. Continue mixing until the mixture is light, fluffy, and cloud-like.
4. Next, add in 1 scoop Tasteless Protein by Feel Good Protein and 1 tablespoon of water and continue to mix until everything is well combined. Make sure the mixture is beautifully light, fluffy and cloud-like!
5. To assemble your drink; Place your popping pearls in the bottom of your glass and then add in the Raspberry Protein Water and top it with the Mango Protein Whip!
6. Garnish with a raspberry and enjoy!
Macros
Macros based on a 1/4 of a serving of Chatime Pearls.
Protein – 22g
Fat – 0g
Carbs – 57g
Calories – 157
