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Jan
Enjoy our Nice Creamsicles to help you cool down this summertime. Summer in Australia means that we can enjoy some very hot days and nothing is quite as lovely as a frozen sweet treat like this Nice Creamsicles when the temperatures start to rise! We make these on repeat, so we thought why not sharing this recipe – we love them so much and we hope you will too.
Ingredients for Nice Creamsicles
1/2 cup chocolate coconut water
3 scoops of Tasteless Protein by Feel Good Protein
1 frozen Bananas
50g frozen raspberries
1 teaspoon vanilla extract
Method for Nice Creamsicles
In a food processor, combine the frozen bananas and Tasteless Protein powder until the mixture becomes very light and fluffy.
Add in 1 cup of chocolate coconut water, frozen raspberries and vanilla extract.
Process this mixture until the texture is light and creamy – this usually takes about 2 minutes.
Pour the mixture into ice cream moulds and freeze for 8 hours.
Remove from the moulds and enjoy the Nice Creamsicles – your delicious protein packed treat!
MACROS per Nice Creamsicle
Carbs 16 grams
Protein 11 grams
Fat <1 gram
