This Salted Caramel Chocolate Protein Slice recipe if perfect if you love that fudgey texture! Made with the Feel Good Shake meal replacement shake, you can enjoy a delicious treat without the guilt. 😋
½ cup peanut butter
5 tablespoons sugar free maple syrup
150 grams Noshu Chocolate Melted
1 Tablespoon coconut oil
In a large bowl combine the Chocolate Feel Good Shake, Tasteless Protein, Coco Powder, Salt and almond flour.
Mix the dry ingredients until well combined.
In a jug combine the almond milk and caramel sauce.
Pour the wet ingredients into the dry and mix together.
Place the mixture into a lined brownie pan.
(TIP – Use a spoon and place it in a cup with some boiling hot water to flatten the mixture)
For the caramel layer combine the peanut butter and maple syrup together in a bowl and heat for 40 seconds in the microwave.
Spoon this mixture over the top of your base and spread it out using the same method as for the base.
Allow to set in the refrigerator.
Once set, remove from fridge and cut into your desired size pieces.
Coat with melted chocolate and coconut oil and return to the fridge.
Store in an air tight container in the refrigerator.
Calories Per Bar 258 (recipe makes 16 pieces)
Carbs 12 grams
Protein 10 grams
Fat 13 grams